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Avignonesi, Toscana Cantaloro Rosso (2020)
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Product Detail

The Avignonesi Toscana Cantaloro Rosso 2020 is a versatile, entry-level red wine that is certified organic and biodynamic. Produced in the Tuscan region of Italy, this wine is known for its bright, fruity character and food-friendly nature.

Flavor Profile

  • Bouquet: Inviting aromas of ripe cherry, blackberry, sweet spices, and subtle notes of tobacco and licorice.
  • Palate: Moderately structured with velvety tannins and a medium body. It offers flavors of ripe fruit and persistent notes of Mediterranean herbs (maquis). Some tasters also find hints of menthol on the finish.
  • Blend: There are slight variations reported, but generally the wine is a blend of Sangiovese, Merlot, and Cabernet Sauvignon. Wine.com states a blend of 55% Merlot, 33% Sangiovese, and 12% Cabernet Sauvignon, while other sources report higher percentages of Sangiovese. 

Food Pairings

  • Pasta dishes
  • Roasted meats
  • Hard cheeses.
  • Cold cuts and soups
  • Poultry
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