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Product Detail
This sparkling wine, made from Glera grapes, won international awards in 2024 and is known for its fruity aromatic profile. The wine benefits from the special climatic conditions and volcanic and alluvial soils of the Euganean Hills, which give the "I Fossili" Prosecco its distinctive features.
Flavor Profile
- Type: Extra Dry Sparkling Wine.
- Grape Variety: Glera grapes.
- Appearance: Straw yellow.
- Aromatic Profile: Fruity and sometimes aromatic fragrances, reminiscent of the primary aromas of the grape.
- Perlage (Bubbles): Pleasant and fine.
Food Pairings
- Appetizers and aperitifs: A versatile wine, ideal for an aperitif or to accompany appetizers.
- Fish dishes: Pairs well with fish dishes, especially raw seafood like oysters, shrimp, scampi, and tartare, thanks to its fresh and fruity notes.
- Delicate desserts: The Extra Dry version is suitable for pairing with delicate desserts made with fruit or creams.
Shipping Policy
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