Product Detail
Enrico Santini Bolgheri Rosso "Poggio Al Moro" (2022) is a bold, structured, and certified organic Italian red wine from the prestigious Bolgheri DOC in coastal Tuscany. Crafted by Enrico Santini—the first producer in Bolgheri to achieve complete organic certification—this "Super Tuscan" is a masterfully balanced blend of 30% Sangiovese, 30% Cabernet Sauvignon, 30% Merlot, and 10% Syrah.
- Aroma: A dark and expressive bouquet filled with ripe black cherries, blackberries, and plums, interwoven with layers of sweet spices, wild herbs, underbrush, and violet highlights.
- Palate: Highly concentrated, rich, and elegant. It boasts a powerful presentation of dark orchard fruits balanced seamlessly by a vibrant, tongue-tingling acidity.
- Finish: Firm and persistent with velvety, structured tannins that resonate alongside sweet fruit notes and earthy complexities.
Food Pairings
- Tuscan porterhouse steak (Bistecca)
- Wild boar or venison ragù
- Roasted lamb chops with garlic
- Barbecued beef brisket
- Wood-fired mushroom pizza
- Aged Pecorino cheese
- Braised beef short ribs
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